12 chocolate cream filled cookies (Oreos)
1 – 8 ounce package cream cheese, softened
1/2 cup powdered sugar + 1/3 cup, divided
1/2 cup creamy peanut butter
1/2 teaspoon salt
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- Place the cookies in a food processor and pulse until the cookies are crumbs. Reserve 1 Tablespoon for garnish.
- Beat the cream cheese until creamy. Add 1/2 cup powdered sugar and beat again.
- Add the peanut butter, salt, and vanilla and beat until creamy again.
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