Orange Creamsicle Cake | Rahasia Masak

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Orange Creamsicle Cake
Ingredients:
15.25 oz boxed vanilla cake mix
3 eggs
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1/2 cup vegetable oil
1 tbsp orange zest
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Instructions:

  1. Prepare cake mix according to package directions, substituting vanilla almondmilk for the water and adding the orange zest. (Your exact measurements may vary slightly depending on the brand of cake mix you use.)
  2. Bake using package directions. Remove from oven and let cool on a rack for approximately 10 minutes.
  3. Use a skewer to poke holes in the top of the cake.
  4. etc
  5. etc

For Full Instruction: momontimeout.com

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