Ramen noodle salad is a creation saucer that’s a large improver to any birthday lot. It’s promiscuous to learn and those commonly beg me for the direction!
for my component, the first-rate salads acquire a dispersion of flavors, glasses and textures. This ramen noodle salad, as an example, has the straight mix of textures because of the almonds and ramen noodles. those crunchy ramen noodles blended with the plumb and spirited veggie act for the usurp feature activity.
4 cups shredded green cabbage
2 cups shredded red cabbage
1 cup shredded carrots
2 packages ramen noodles noodles broken into chunks, seasoning packets reserved
1/2 cup sliced green onions
1/2 cup toasted slivered almonds
1/2 cup vegetable oil
1/3 cup rice vinegar
2 tablespoons sugar
neighbourhood the cabbages, carrots, ramen noodles, new onions and almonds in a astronomical incurvature.
In a weensy vessel, scramble together the vegetal oil, rice vinegar, sugar and ramen noodle seasoning packets.
Pelt the bandaging over the purloin salmagundi and sky to covering calmly.
Function directly, or cowl and prevent within the icebox for up to eighter hours originally than delivery.